drapeau francais 13384961510Hm

Happy Bastille Day everyone! French food is, without question, one of the great contributions to the culinary world. In honor of Bastille Day, I am sharing one of my favorite French inspired raw recipes, Raw Vegan Ratatouille.

Although this is not the traditional recipe, for raw foodies this dish is a wonderful way to use fresh summer vegetables (zucchini, eggplant, tomatoes and onion) and can be eaten raw or dehydrated. It is equally good warmed (in a dehydrator) as cold weather comfort food.

Click the link above or the picture below to get the original recipe.


Vive la France!

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