Sometimes the simplest meals are the best ones. I had this nut cheese with my Raw Flax Crackers for lunch. Add a salad and you are good to go.
Sun Dried Tomato and Basil Spreadable Cheese
- Prep Time10 min
Ingredients
- 1 c raw cashews, soaked
- 2 T extra virgin olive oil
- 2-3 T nutritional yeast
- 1 T lemon zest
- 1 T fresh lemon juice
- 1 t sea salt
- 2 T sriracha
- 1/4 c fresh basil
- 2 T sun dried tomatoes
Instructions
1
Put all the ingredients except basil and sun dried tomatoes in the food processor and blend until smooth.
2
Coarsely chop basil and tomatoes and add to cheese. Pulse until distributed.
3
Serve immediately or chill for later.
